Wednesday, January 14, 2009

New Chocolate Puerh Tea.....

New Chocolate Puerh Tea.....

Why so Tasty?

A rich, velvet, chocolaty aroma envelops this enticing blend of deep, dark Puerh and organic cocoa nibs. Numi's Chocolate Puerh is made with organic wild-harvested tea leaves fermented and ripened into an earthy black tea. Whole vanilla beans and sweet accents of orange peel enhance this blend along with nutmeg and cinnamon rounding off a spicy finish. Rich in antioxidants, this hearty and healthy Puerh tea is decadence in a cup.

Puerh a tea that is as unique as it is flavorful. Long prized by the Chinese for its medicinal properties, Puerh tea contains even more antioxidants than other teas to improve digestion, aid weight loss and fight cancer and cholesterol.

Connoisseurs consider Puerh tea best when it's been properly aged, a process that can take up to 50 years or more. However, a premium loose leaf tea can be enjoyed at any time during this aging process. The small twisted leaves of our Premium Puerh release a richly intense woody aroma in an unforgettable amber-colored liquor with a slight astringency characteristic of younger Puerh leaves balanced by a smooth mellowness.


















No comments: